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Garlic Powder

Garlic Powder

$6.95Price
Garlic powder is a versatile ingredient used in various culinary applications to add flavor and aroma to dishes. Here are some common uses of garlic powder:
  • Seasoning: Garlic powder is widely used as a seasoning to add garlic flavor to a wide range of dishes. It can be sprinkled directly onto foods during cooking or used as a seasoning blend with other herbs and spices. Garlic powder is often used in savory dishes such as soups, stews, sauces, marinades, rubs, and dressings.
  • Convenience: Garlic powder offers the convenience of garlic flavor without the need for peeling and mincing fresh garlic cloves. It is easy to store and has a longer shelf life compared to fresh garlic, making it a convenient pantry staple for everyday cooking.
  • Baking: Garlic powder can be used in baking to add flavor to bread, rolls, biscuits, and savory pastries. It can be mixed into dough or batter to infuse baked goods with a subtle garlic flavor.
  • Spice Blends: Garlic powder is a common ingredient in many spice blends and seasoning mixes. It is often combined with other herbs and spices such as onion powder, paprika, black pepper, and dried herbs to create versatile seasoning blends for various dishes.
  • Marinades and Rubs: Garlic powder is frequently used in marinades and rubs for meats, poultry, seafood, and vegetables. It adds depth of flavor and aroma to marinades, helping to tenderize and flavor the ingredients before cooking.
  • Condiments: Garlic powder can be added to condiments such as mayonnaise, ketchup, mustard, and barbecue sauce to enhance their flavor. It is often used to make garlic aioli, garlic butter, garlic mayo, and other flavorful condiments.
  • Flavoring: Garlic powder can be used to flavor oils, vinegars, and butter. It can be infused into olive oil to make garlic-infused oil or melted into butter to make garlic butter, which can be used for dipping bread, sautéing vegetables, or cooking meats.
Overall, garlic powder is a versatile ingredient that adds garlic flavor to a wide variety of dishes and culinary creations. It is valued for its convenience, long shelf life, and ability to enhance the flavor of foods in a convenient and accessible form.
 
Ingredients: Organic - Allium sativum
 
Spice Jar Weight: 2.4oz (68g) 
Comes in a clear glass spice jar, opening is for pouring and sifting
Spice Jar Height: 4.1" diameter: 2.0" 

  • FDA Warning

     These statements have not been evaluated by the FDA and are not to be taken as medical advise. These products are not intended to treat or cure any disease

     

    Consulting with your  healthcare professionals can provide guidance and advice on the safe use of herbal products based on individual health needs and circumstances.

  • product specs

     Glass Jar

  • Organic

    Product has been raised and processed without the use of chemicals or irradiation

     

    Choosing organic spices can offer several potential benefits, including:

     

    Avoiding Pesticide Residues: Organic spices are grown without the use of synthetic pesticides or herbicides. By choosing organic, you reduce your exposure to potentially harmful chemical residues that can remain on conventionally grown spices.

    Preserving Soil Health: Organic farming practices focus on maintaining soil health and fertility through techniques like crop rotation, composting, and natural pest control. This helps to preserve the long-term viability of agricultural land and promotes biodiversity.

    Supporting Sustainable Agriculture: Organic farming methods typically have lower environmental impacts compared to conventional agriculture. By choosing organic spices, you support farmers who prioritize sustainability, conservation, and ecological balance.

    Reducing Environmental Pollution: Organic farming practices minimize the use of synthetic fertilizers and pesticides, which can contribute to water pollution, soil degradation, and harm to non-target organisms. By opting for organic spices, you indirectly contribute to reducing environmental pollution.

    Potential Health Benefits: Some studies suggest that organic foods may contain higher levels of certain nutrients and antioxidants. Additionally, avoiding exposure to synthetic pesticides may have potential long-term health benefits

    Taste and Flavor: Some people prefer the taste and flavor of organic spices, attributing it to factors such as soil quality, growing conditions, and the absence of synthetic additives. While taste is subjective, many individuals find that organic spices have a more vibrant and nuanced flavor profile.

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